Farm to Fork - Student track
Rethink how food is produced, transported and consumed in Europe.
The world needs a more sustainable food supply chain!
From farmers to consumers, we all hold a vital role in a global sustainable transformation. Good news, the GreenSCENT student challenge Farm to Fork is back : let's reimagine the way food is produced, transported, and enjoyed across Europe. Ready to take the challenge ?
🏆 Invitation all fees included to a city break in Brussels for the final event
🏆 Key Networking opportunities
Registration deadline:
March 17th
Choose from 4 categories:
- Farming revolution
- Nutri leaders
- Play local, think global
- Waste warriors